Appetizers

Savory Herbed Cheesecake - $30.00 small (serves 30), $42.00 large (serves 50)

Bread crumbs, parmesan cheese, butter, basil, parsley, olive oil, salt, ricotta cheese, cream cheese, eggs, pine nuts

Frittata - $5.95 ea. / $35.00 whole (serves 8-10)

Eggs, milk, asparagus, mushrooms, salt and pepper, parmesan cheese, jack cheese

Focaccia - $5.95 ea. / $49.50 whole (12 pieces, 48 bite size)

Our specially prepared focaccia bread topped with mozzarella cheese and one of these:

1. Mushroom - Spinach

2. Grilled vegetables

3. Pesto and tomatoes

4. Radicchio, red peppers, and balsamic vinegar

*Marinated Goat Cheese - $8.75 per ½ pint

Goat cheese discs marinated in hot oil infused with garlic, bay leaves, rosemary, lemon and peppercorns

*Marinated Buffalo Mozzarella - $8.75/ ½ pint

Ovoline mozzarella (small egg shaped) marinated in olive oil, lemon, rosemary, chili flakes, herbed olives, niscoise olives, and garlic

Garlic knots - $.55 each

Pizza dough tied in a knot, baked and tossed with oregano, garlic, olive oil, salt and pepper

Spring Rolls- $3.95 each

Seitan, mint, basil, carrots, cucumber, snow peas, cilantro, lettuce, spiced soy dipping sauce

Cheese Torta - $7.50 small (serves 6) $21.95 medium (serves15), $32.95 large (serves 25)

A three layered torta with a layer of cream cheese and parmesan mixed, a layer of pesto, and a layer of chopped sun-dried tomatoes. It is finished with chopped walnuts around the base of the torta (except small). Perfect with crostini.

Spanikopita Triangle - $3.20 each

Spinach sautéed with onion, dill, feta cheese and wrapped in phyllo dough

Deviled Eggs - $1.25 ea

Mayonnaise, mustard, chives, parsley, salt, butter

Assorted Quiche (1/2 sheet - $60.00, 96 bite size pieces), (1/4 sheet/11” circle, $30.00, 48 pieces), (4” individual, $5.95)

Quiche base of egg custard, milk, spices plus one of the following:

-Asparagus, Mushroom, goat cheese, and onion

-Squash, Bell Peppers, Parmesan, and onion

Assorted Olives

Green Herb Olives - $5.95/ ½ pint

with garlic, lemon zest, thyme, & olive oil.

Pitted Kalamata Olives - $5.95/ ½ pint

with garlic, orange zest, bay leaf, rosemary, & olive oil

Mixed Olives - $5.95/ ½ pint

*Allow one week for cheese orders.

Banana Bran Muffins - $2.20 each

Cake flour, wheat flour, honey, molasses, bran, buttermilk, banana puree, eggs, baking soda, salt, almonds, walnuts, raisins, white vinegar

Blueberry Muffins - $2.20 each

Flour, baking powder, baking soda, salt, sugar, brown sugar, almond paste, eggs, vanilla extract, lemon juice, butter, buttermilk, and blueberries

Blueberry Cornmeal Muffin - $2.20 each

Flour, baking powder, baking soda, salt, sugar, eggs, orange, butter, blueberries

Breakfast Bar - $2.95 each

Flour, baking powder, baking soda, sugar, salt, butter, almonds, dried cherries, raisins, currants, flax seed, orange zest, buttermilk, cinnamon

Breakfast Oat Cakes - $2.95 each

Egg whites, low-fat buttermilk, canola oil, whole rolled oats, whole wheat flour, wheat germ, pecans, applesauce, cinnamon, nutmeg

Carrot Apple Muffins - $2.20 each

Flour, baking soda, cinnamon, salt, sugar, walnuts, carrot, apple, eggs, canola oil, and vanilla

Cinnamon Twist - $2.95 each

Flour, sugar, salt, butter, yeast, eggs, cinnamon, milk, powdered sugar

Cranberry Walnut Muffins - $2.20 each

Flour, baking powder, salt, sugar, walnuts, cranberries, orange rind, eggs, corn oil, and orange juice

Millet Muffins - $2.20 each

Eggs, brown sugar, butter, buttermilk, millet, flour, baking powder, baking soda, and salt

Raspberry Almond Muffins - $2.20 each

Flour, baking powder, baking soda, salt, sugar, brown sugar, almond paste, eggs, vanilla extract, lemon juice, butter, buttermilk, and raspberries

Scones - $2.95 each

Sour Cherry Almond, Currant, Ginger w/ lemon icing, and Cranberry

Flour, salt, sugar, baking powder, butter, eggs, cream, vanilla

Mini Scones - 2.25 each

Available in Sour Cherry Almond or Currant. Ingredients same as above but smaller. Perfect for teas.

Rosemary Biscuits - $.95 each

Flour, baking powder, salt, sugar, butter, rosemary, buttermilk

Apple Strudel -$30.00 whole, $4.25 each

Phyllo dough, golden raisins, sugar, butter, sugar, apples chopped almonds and walnuts, cinnamon and lemon zest

Croissants (plain or chocolate) - $2.95 each

Flour, sugar, salt, eggs, butter, yeast (chocolate)

Twice Baked Almond Croissants - $4.25 each

Croissant filled and topped with an almond mix (almond paste, eggs, butter, sugar, salt) and sliced almonds.

Mini Cinnamon Buns - $2.50 each

Flour, sugar, salt, butter, yeast, eggs, cinnamon, milk, powdered sugar

All soups are $5.95 / pint; $60 / pot (serves 12 people per bowl or 24 people per cup)

All of our soups are available for special order with a 3 day advance notice.

Dairy Soups

Corn Chowder

Low fat milk, corn, onions, red pepper, salt and pepper, sugar

Curried Lentil

Onion, garlic, fresh ginger, curry powder, chili flakes, sugar, red lentils, lime, salt, ½ & ½, whipping cream

Garden Pea

Onions, low fat milk, butter and peas, salt and pepper, vegetable broth

Ginger Carrot

Carrots, ginger, curry, white pepper, cumin, onions, butter (small amt.), spices

Mushroom, Celery Root

Potato, leek, celery root, onion, three kinds of fresh mushrooms (shitake, oyster, button), garlic, fresh thyme, nutmeg, olive oil, small amount of butter, salt & pepper, rosemary, sage

Tomato Saffron Rice

Tomatoes, onion, garlic, saffron, rice, butter, cream, half & half, salt & pepper, basil, tabasco

Non-Dairy Soups

California Vegetable

Onion, leeks, carrots, potatoes, celery, green beans, fresh tomato,zucchini, pasta shells, pinto beans, olive oil, and salt.

Lentil

Potatoes, celery, onion, garlic, spices, lentils, crushed chili pepper, vegetable broth, salt and pepper

Lima Bean

Olive oil, onion, celery, potatoes, garlic, parsley, salt and pepper, oregano, vegetable broth

Mexican Spring Vegetable

Fresh vegetable stock, cilantro, jalapenos, radishes, green cabbage, tortilla chips

Moroccan Chickpea

Chickpeas, onion, celery, olive oil, turmeric, black pepper, cinnamon, cilantro, vegetable broth, lentils, capellini pasta, parsely

Posole

Yellow onion, jalapeno, bay leaves, olive oil, roasted green chiles, vegetable broth, cumin, tomatoes, hominy, corn, water, salt, pepper, cilantro, green cabbage, avocado

Spinach Potato

Potato, leek, onion, spinach, garlic, vegetable broth, parsley, lemon juice, lemon rind

Split Pea

Potatoes, celery, onion, garlic, split peas, salt and pepper, cumin, vegetable broth

Tuscan White Bean

Olive oil, onion, fresh tomatoes, garlic, rosemary, thyme, sage, white beans, salt & pepper, crushed chili pepper, oregano, vegetable broth

Brie and Arugula- 7.95

Slices of brie on a soft French baguette with arugula, horseradish-mustard, mayonnaise, black pepper and butter.

Buffalo Mozzarella, Tomato and Basil- 7.95

Slices of fresh mozzarella cheese and tomato on a soft French baguette with basil, olive oil and black pepper.

Baked Eggplant- 8.95

Made on a soft French baguette and filled with baked eggplant, red & yellow peppers, red onion, feta cheese & cilantro.

Egg Salad- 8.95

Prepared on La Brea’s whole wheat bread with egg, tomato, mayonnaise, lettuce, celery, green onion, salsa & mustard.

Mixed Vegetable- 8.95

Made on La Brea’s pain rustique bread, filled with thinly sliced fennel, celery, radish, sweet red and yellow peppers, aioli, tapanade, arugula, hard boiled egg, and a vinaigrette.

Artisanal Cheddar Ficelle- 7.95

Made on La Brea’s French ficelle and layered with Grafton cheddar, sliced tomatoes, Dijon mustard, balsamic vinegar and salt

Gourmet Breakfast Ficelle- 7.95

Made on La Brea’s French ficelle and layered with French goat cheese, chopped hazelnuts, dried figs, honey and light lemon zest

Assorted Ficelle Sandwiches- 7.95

See Menu board for additional availability